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Want to know the best places to eat gluten-free food? Or just want to know what you can do at your next destination? Then look no further! Scroll down to read about delicious gluten-free momo’s in Patan, or the best pizza on Sicily. More into adventure? Whether you want to cycle through hills dotted with numerous castles, hike through the mountains or go kayaking on winding rivers, I have selected the best experiences for you, and tested them myself, as any traveler should!
Visiting Berlin in the summer is like a love affair you never expected to happen: sultry and sunny hot days in a city where music is always playing, beer and cocktails are always flowing, and people are always their kindest selves. During our weekend there, we did as much as we could. From the best biergartens to the most adventurous activities, I created this guide of the top fifteen things to do in Berlin in the summer you should not miss.
Schnitzels, bratwurst, sauerkraut.. three things we did not eat this trip. Berlin has such a diverse food scene, we decided to leave the traditional German food for a future trip to Bavaria and go on an adventure instead. Although we did try some gluten free bakeries, we found out one of the best things to have was Vietnamese food. Scroll down to read my complete gluten free Berlin guide.
London has so much to offer. From the food to the abundance of entertainment and activities: you will never get bored in this metropolis. Add the rich history of each area to the mix and you got yourself a weekend you will never forget. To make sure you do not get overwhelmed by all the options, I have listed these six neighborhoods for you, with a short history to put it all in perspective. Curious? Let’s start exploring!
Maki Rolls with jalapeño, flavor bomb zucchinis, and flourless cakes for days. London has surpassed all my expectations on gluten free food. Possibilities are endless in this metropolis, and I would urge any gluten free traveler and foodie to come here as often as you can! After having spent three days trying as much food as possible, I have created this gluten free guide to London for you, so you know where to go and what to add to your bucket list.
Bicycles, tulips, and canals: Amsterdam is all those things. But did you know it has more to offer on the food front than coffeeshops? My hometown is a foodie city and an amalgamation of cultures, creating a unique blend of tastes and dishes. However, Dutchies love Italy and her food, with pizza as the go-to choice for a spontaneous night out. And the gluten-free options are mouthwateringly good as well! So keep reading for my top three in Amsterdam!
After having visited the pristine blue waters in Vlorë while hitchhiking in a military Landrover, strolled along Berat’s ancient streets, and cycled through Shkodërs, Wessel and I had gone through quite some educational experiences: both good and bad. Lucky for you, I have gathered all of our do’s and don’t’s, so you can plan the ultimate Albania trip, sooner rather than later.
This February we once again embarked on our annual skiing trip in La Norma, with just the two of us this time! It being my third time there during the winter, I was already looking forward to the delicious tartiflettes and gorgeous cafés au lait. For GF first timers, though, it can be quite daunting. So, to help you navigate the snowy mountains of the French Alpes worry-free, and keep your gut healthy, I present to you this gluten-free skiing guide. Bon appétit!
Go on a trip around the world with me as we discover my top five favorite gluten-free hotspots of all time. From Italy to Nepal, I have got you covered with the best gelato and momo’s. Would love this list to be longer? Don’t worry! I have gathered all of my favorite gluten-free places around the world in one Google Maps guide, which you can access in this article. So, keep on reading to find out more!
As a gluten-free traveler I know how hard it is to find the best gluten-free spots in any city, especially when it comes to bakeries. Sometimes they are amazing, and sometimes they are just not what you expected. This one, though, in my hometown of Amsterdam, is worth the hype! Located in one of the best neighborhoods of the city, it has got the right produce and the right vibe. Want to know where to find the best croissants ever? Then keep on reading!
Ah, Douce France! With its gastronomical excellence and delicious wines, the country is a foodie’s wet dream. Every region has its own signature cooking style, making it a diverse place to tickle your tastebuds. However, the more rural regions of France tend to be a little harder to navigate for us gluten-free travelers and foodies. As dedicated gluten-free restaurants are almost non-existent in the parts of the Dordogne we visited, I have created this ‘kind of’ gluten-free guide to help you on your culinary journey!
Castles, hills, and forests: the Dordogne Valley is the fairytale region of your dreams. Great for families, couples, and friends alike, the region has quite some experiences to offer any type of traveler. The greatest thing about the top three things we ended up doing this holiday? It let us get active and explore at the same time! From cycling to finding the freshest produce for a night of outdoor-cooking, the Dordogne has it all.
Traveling Europe by train is an amazing and sustainable way to see it all. Luckily, Interrail and Eurail have got you covered! Planning on buying a pass this summer, but are confused regarding all possibilities? Look no further! I have gathered all the need-to-knows and tips based on my own experiences below. So, keep reading if you want to know more about the passes, choosing a route, making reservations and more tips and tricks to help you plan your ultimate adventure!
This spring my parents celebrated their 25th wedding anniversary with us on Sicily. As with any party, good food is non-negotiable. So, we tried the nicest restaurants and cafés around the southern and eastern part of the island, with wine of course. As both my sister and I cannot eat gluten, most of these restaurants were perfect for us too. Pizza, pasta, and even croissants filled our bellies that week, so scroll down to read the complete gluten free Sicily guide!
Being gluten-intolerant while traveling can be challenging, but travelling through Nepal has been a piece of cake. Due to their broad usage of rice and buckwheat, lots of delicious dishes made of any type of dough are good to eat. Although they do use wheat, with just a little bit of research, you will eat at the best spots. Or just read about my favorite gluten-free spots in Patan to get you started! Whether you are craving pancakes or momo’s, I’ve got you covered.